Why Avocado Toast is the Ultimate Breakfast Choice

Avocado toast has become a number one choice of breakfast for many and it’s no surprise why this simple dish is so highly favored. Here are three reasons why avocado toast ranks high as the perfect morning meal:

1. Nutrient-Packed Goodness: Avocado toast is a powerhouse of nutrients, providing healthy fats, vitamins, and minerals to kickstart your day on a nutritious start

2. Versatile and Customizable: With endless topping options, avocado toast is a canvas for culinary creativity. From simple avocado mash to elaborate combinations, you can tailor your toast to suit your taste preferences.

3. Quick and Easy to Make: This meal is a hassle-free breakfast option that can be whipped up in minutes. It’s a convenient choice for busy mornings when you need a satisfying and delicious meal on the go.

Elevate your breakfast routine with this ultimate blend of flavor, nutrition, and convenience. Start your day right with this beloved breakfast classic!

Gluten-free Avocado Toast Recipe with Ethiopian Teff Bread

Ingredients:

• 1 Ripe avocado
• 1 tablespoon of finely chopped onion
• 1 tablespoon of finely diced tomato
• Pinch of salt
• A slice of lemon

Instructions:

1. Cut the ripe avocado in half lengthwise and remove the pit. Scoop out the flesh into a small bowl.

2. Mash the avocado with a fork until it reaches your desired consistency. You can leave it slightly chunky or make it smooth and creamy.

3. Add 1 tablespoon of finely chopped onion and 1 tablespoon of finely diced tomato to the mashed avocado. Mix well to combine.

4. Season the avocado mixture with a pinch of salt. Taste and adjust the seasoning if needed.

5. Squeeze a slice of lemon over the avocado mixture to add a hint of tanginess and to prevent the avocado from browning. Mix again to incorporate the lemon juice.

6. Toast a slice of bread until it is golden and crisp. You can use any type of bread you prefer, such as whole wheat, sourdough, or gluten-free.

7. Spread the avocado mixture generously on top of the toasted bread, using a spoon or a knife to evenly distribute it.

8. Optional: You can garnish your avocado toast with additional toppings like a sprinkle of black pepper, a drizzle of olive oil, or some fresh herbs like cilantro or basil.

9. Serve your delicious avocado toast immediately and enjoy!

For this Recipe, I’ve used homemade gluten-free teff bread. check out my blog on why homemade bread is the way to go.